Description
Luigi Francoli 3YO Riserva 700 opens with elegant aromas of dried fruit, vanilla, and toasted almonds, leading to a palate that balances buttery softness with subtle mocha and hazelnut notes. This aged grappa from Piedmont’s Francoli distillery is crafted from Nebbiolo, Barbera, and Dolcetto grape pomace, then matured for a minimum of three years in oak barrels to achieve its refined character. At 40% ABV, it delivers a smooth texture with gentle spice and a clean, persistent finish that showcases the quality of traditional Italian distillation.
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Nose: Pastry notes mingle with vanilla fudge, sultanas, and hazelnuts, complemented by hints of mocha and toasted oak.
Palate: Toasted almonds and vanilla lead, followed by faint mocha coffee, a buttery mouthfeel, and delicate spice. The texture is silky and approachable, with a sophisticated balance that avoids harsh alcohol burn.
Finish: Clean and persistent, with sweet wood tannins and a warming fade that lingers gently.
While grappa is traditionally enjoyed neat at room temperature or slightly chilled, Luigi Francoli 3YO Riserva also works beautifully as a digestif poured over a single large ice cube. It adds depth to an espresso martini variation, replacing vodka for a more complex, Italian-inspired twist. You can also float a small measure over affogato or vanilla gelato for an elegant dessert finish.
This grappa suits enthusiasts who appreciate aged spirits with character, as well as those seeking a thoughtful gift for someone who values Italian craft distilling. A bottle that bridges traditional digestif culture with modern home bartending.






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