Grant Burge Holy Trinity 750ml

Grant Burge Holy Trinity is a bold, full-bodied Grenache-Shiraz-Mourvèdre blend that captures the sun-soaked intensity of Australia’s Barossa Valley. Named after the historic church in Lyndoch and the classic trio of Rhône varieties, this GSM is crafted by veteran winemaker Craig Stansborough and has earned critical acclaim with scores up to 94 points. It’s a wine for those who appreciate regional character with refinement, offering generous fruit alongside fine-grained structure.

Buy Grant Burge Holy Trinity Wine Online in NZ

The blend brings together 43% Grenache, 39% Shiraz, and 18% Mourvèdre from old Barossa vines, delivering wines with both power and detail. At 14.5% ABV, recent vintages showcase the terroir’s ability to produce wines with longevity, with drinking windows extending to 2035. This is one of Australia’s most respected GSM expressions, balancing New World fruit ripeness with Old World savouriness.

Nose: Dark cherry and raspberry lead, layered with dried herbs, mineral notes, and a hint of plum. Floral lift and earthy, rustic aromas add complexity and character.

Palate: Generous and juicy with bright raspberry flavours from the Grenache, balanced by firm, high-quality tannins from Shiraz and Mourvèdre. The texture is supple yet structured, with liquorice complexity and a full body that never feels heavy. Refreshing fruit flavour carries through with mineral detail for those who like to sip and savour.

Finish: Long and warming, with dark fruit lingering alongside earthy notes and just a little gnarl of tannin from the old vines. The finish has depth and persistence, showing the wine’s cellar-worthiness.

Pair Grant Burge Holy Trinity with slow-cooked lamb shoulder, beef bulgogi with rice, or rich game dishes like venison. The wine’s rustic character and fruit generosity also complement hard cheeses and charcuterie.

Serve between 16–18°C in generous red wine glasses to allow the aromas to open fully. A brief decant of 30 minutes will soften the tannins and enhance the floral and spice notes.

This is a wine for enthusiasts who appreciate Châteauneuf-du-Pape-style blends but want the vibrant fruit of the Barossa. It punches above its price point, making it an excellent choice for dinner parties or as a thoughtful gift for serious wine lovers. Whether enjoyed now or cellared for up to a decade, it’s a rewarding bottle that showcases why Australian GSM blends have earned their place among the world’s great red wines.