Description
Penfolds Bin 23 Pinot Noir is a refined expression of cool-climate elegance, crafted for wine lovers who appreciate the lighter, more aromatic side of Australian red wine. Sourced from the pristine vineyards of Tasmania, this wine reflects the island’s reputation for producing exceptional Pinot Noir grapes in one of the country’s most sought-after wine regions. Following in the tradition of Penfolds’ Cellar Reserve Pinot Noir first made in 1997, Bin 23 represents an evolving style that embraces regional definition and the complexities of diverse Pinot Noir clones.
Buy Penfolds Bin 23 Pinot Noir Online in New Zealand
Tasmania’s cooler climate and elevated vineyards deliver a distinctive purity to this wine, with the 2023 vintage benefiting from favourable soil moisture profiles despite below-average winter rainfall. Matured in French oak barriques (35%), the wine sits at 13.5% ABV and showcases the producer’s commitment to balance and finesse. Awarded 92 points by respected wine critic Tyson Stelzer, this vintage has garnered praise for its aromatic appeal and accessible drinking style.
Nose: The wine opens with fragrant notes of red berries, particularly raspberry and strawberry, accompanied by hints of spiced bread, ginger, and dried herbs. Subtle earthy undertones and a touch of root vegetables add savoury complexity, while aromas of dark cherry and cranberry provide depth.
Palate: Light to medium-bodied with a velvety texture, the palate reveals ripe yet vivid acidity that keeps the wine fresh and lively. Red forest berries, cherry, and cranberry fruits dominate, supported by subtle smoky notes and a hint of cold lamb and pimento stuffed olives in brine on the savoury side. The wine’s fruit-driven character is balanced by dry herb nuances and a pleasing perfume.
Finish: The finish is smooth and lingering, with gentle tannins and persistent red fruit echoes that fade gracefully. A touch of animal fur and earthy complexity emerges at the end, adding interest without overwhelming the wine’s approachable nature.
This Pinot Noir pairs beautifully with baked salmon, roast chicken, pasta with mushroom-based sauces, grilled meats, or baked brie with grapes and thyme.
Serve lightly chilled at 12-14°C in a generous Burgundy glass to allow the wine’s aromatic profile to fully express itself.
A versatile choice for wine enthusiasts seeking an everyday pour that punches above its accessible price point, Bin 23 also makes a thoughtful gift for those who appreciate lighter-bodied, aromatic red wines.







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