Description
Rabbit Ranch Pinot Gris delivers vibrant fruit character and refreshing drinkability from one of New Zealand’s most celebrated wine regions. This Central Otago expression offers an approachable style that appeals to both Pinot Gris enthusiasts and those new to the variety.
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Sourced from Central Otago vineyards, this wine showcases the region’s distinctive mineral backbone and bright acidity. At 13.5% ABV, it balances fruit generosity with structure, achieving an off-dry finish that adds depth without sweetness. The 2024 vintage earned recognition from Stephen Wong MW at The Real Review with 89 points and a Top Value Award.
Nose: Fresh pear and white peach leap from the glass, joined by lemon zest, green apple, and delicate honeysuckle. Subtle mineral notes add complexity beneath the fruit-forward aromatics.
Palate: Light to medium-bodied with a dry structure, the wine shows pear, citrus, and peachy flavours supported by crisp mineral acidity. The texture remains clean and vibrant throughout.
Finish: The off-dry finish provides a refreshing close with lingering stone fruit notes and bright acidity that cleanses the palate.
Pair this versatile wine with halibut piccata, roasted chicken with herbs, or creamy pasta dishes. It also complements Asian cuisine beautifully, particularly salmon with ginger or Thai salads.
Serve chilled at 8-10°C in a white wine glass to highlight the crisp fruit and mineral character.
An excellent everyday pour that punches well above its price point, offering Central Otago quality at an accessible level for weeknight dinners or casual gatherings with friends.
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